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小度写范文2024年职称英语考试试题卫生类概括大意课堂练习17-怎样概括段落大意模板

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2024年职称英语考试试题卫生类概括大意课堂练习17:怎样概

括段落大意

职称英语网权威发布2016年职称英语考试试题卫生类概括大意课堂练习17,更多2016年职称英语考试试题卫生类概括大意课堂练习17相关信息请访问职称英语考试网。

Why Does Food Cost So MuchIn 1959 the average American family paid $989 for a year’s supply of food. In 1972 the family paid $1,311. That was a price increase of nearly one-third. Every family has had this sort of experience. Everyone agrees that the cost of feeding a family has risen sharply. But there is less agreement when reasons for the rise are being discussed. Who is really responsible?Many blame the farmers who produce the vegetables, fruit, meat, eggs, and cheese that stores offer for sale. According to the U.S. Department of Agriculture, the farmer’s share of the $1,311 spent by the family in 1972 was $521. This was 31 per cent more than the farmer had received in 1959.But farmers claim that this increase was very small compared to the increase in their cost of living. Farmers tend to blame others for the sharp rise in food prices. They particularly blame those who process the farm products after the products leave the farm. These include truck drivers, meat packers, manufacturers of packages and other food containers, and the owners of stores where food is sold. They are among the “middlemen” who stand between the farmer and the people who buy and eat the food. Are middlemen the ones to blame for rising food prices?Of the $1,311 family food bill in 1972, middlemen received $790, which was 33 per cent more than they had received in 1959. It appears that the middlemen’s profit has increased more than farmer’s. But some economists claim that the middleman’s actual profit was very low. According to economists at the First National City Bank, the profit for meat packers and food stores amounted to less than one per cent. During the same period all others manufacturers were making a profit of more than 5 per cent. By comparison with other members of the economic system both farmers and middlemen have profited surprisingly little from the rise in food prices.Who then is actually responsible for the size of the bill a housewife must pay before she carries the food home from the store? The economists at First National City Bank have an answer to give housewives, but many people will not like it. These economists blame the housewife herself for the jump in food prices. They say that food costs more now because women don’t want to spend much time in the kitchen. Women prefer to buy food which has already been prepared before it reaches the market.Vegetables and chicken cost more when they have been cut into pieces by someone other than the one who buys it. A family should expect to pay more when several “TV dinners” are taken home from the store. These are fully cooked meals, consisting of meat, vegetables, and sometimes desert, all arranged on a metal dish. The dish is put into the oven and heated while the housewife is doing something else. Such a convenience costs money. Thus, as economists point out: “Some of the basic reasons for widening food price spreads are easily traceable to the increasing use of convenience foods, which transfer much of the time and work of meal preparation from the kitchen to the food processor’s plant.”Economists remind us that many modern housewives have jobs outside the home. They earn money that helps to pay the family food bills. The housewife naturally has less time and energy for cooking after a day’s work. She wants to buy many kinds of food that can be put on her family’s table

easily and quickly. “If the housewife wants all of these,” the economists say, “that is her privilege, but she must be prepared to pay for the services of those who make her work easier.”It appears that the answer to the question of rising prices is not a simple one. Producers, consumers, and middlemen all share the responsibility for the sharp rise in food costs.练习:1. Paragraph 3_________________2. Paragraph 4_________________3. Paragraph 5_________________4. Paragraph 6_________________A The Cost of ConvenienceB A Surprising Answer Given by the EconomistsC The Effect of Inflation D Middlemen’s Limited Share in the Additional ProfitE Farmers’ Denial of Increased ProfitF Housewives’ Need to Find Jobs5.Many people agree that food prices have increased sharply but they have failed _____6.The farmers have not been benefited very much__________.7.Housewives have to pay for the time they save_____________.8.The economists have come to the conclusion that the cause of increased food prices lies in ____________.A Nor have the middlemenB to increase the prices for foodC that they cannot agree on the causes of the increase in prices to agree on the reasons for the increaseE by buying prepared foodF the popularization of convenience food答案:E D B A D A E F

小度写范文2024年职称英语考试试题卫生类概括大意课堂练习17-怎样概括段落大意模板

2024年职称英语考试试题卫生类概括大意课堂练习17:怎样概括段落大意职称英语网权威发布2016年职称英语考试试题卫生类概括大意课堂练习17,更多2016年职称英语考试试题卫生类概括大意课堂练习17相关信息请访问职称英语考试网。WhyDoesFoodCostSoMuchIn1959theaverageAmericanfamil
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