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Analysis on Cultural Connotation of Tea

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Analysis on Cultural Connotation of Tea

XIONG Zirui

【期刊名称】《校园英语(教研版)》 【年(卷),期】2015(000)005

【摘要】Recently, a large number of Chinese borrowed words emerge in English.However, cultural connotation of these Chinese borrowed words may fail to penetrate into the minds of foreign people.This study aims to demonstrate the cultural connotation of tea and hopes to raise readers’ cultural awareness, which is beneficial to cross-cultural communication.

【总页数】1页(205-205) 【关键词】

【作者】XIONG Zirui

【作者单位】Zhongnan University of Economics and Law 【正文语种】英文 【中图分类】 【相关文献】

1.Survey and Analysis on Undergraduate Tea Consumption and Attitude towards Tea Consumption [J], Jiahua; LI; Xiaohui; LU; Mengyao; JIANG; Wanfang; SHAO; Jianyun; ZHOU

2.Analysis of Chemical Components of Longjing Teas Prepared Using Various Tea Varieties [J], Mei-Juan Wu; Qiang Miao; Jian-Hua Chen;

Analysis on Cultural Connotation of Tea

AnalysisonCulturalConnotationofTeaXIONGZirui【期刊名称】《校园英语(教研版)》【年(卷),期】2015(000)005【摘要】Recently,alargenumberofChineseborrowedwordsemergeinEngli
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