A BIFLAVONOID AMENTOFLAVONE FROM GARCINIA XANTHOCHYMUS FRUIT EXHIBITEDANTI-ANGIOGENIC ACTI

A BIFLAVONOID AMENTOFLAVONE FROM

GARCINIA XANTHOCHYMUS FRUIT EXHIBITEDANTI-ANGIOGENIC ACTIVITIES IN

ZEBRAFISH EMBRYOS

Grace GL Yue;Hin-Fai Kwok;Ping Li;Harini A Senthilkumar;Chun-Lin Long;Edward J.Kennelly;Clara BS Lau;;;;;;;;;;;;;;;;;;;;;;;;;;;;;

【期刊名称】《世界中医药杂志：英文版》 【年(卷),期】2015(000)004

【摘要】<正>Edible fruits of Garcinia xanthochymus were traditionally used to treat diarrhoea and dysentery.Our previous work showed that some components of G.xanthochymus fruits induced apoptosis in colon cancer cells.In this study,the aril(edible pulp of the fruit)and seed of G.xanthochymus fruits were further investigated for their potential 【总页数】1页(P.94-94) 【关键词】

【作者】Grace GL Yue;Hin-Fai Kwok;Ping Li;Harini A Senthilkumar;Chun-Lin Long;Edward J.Kennelly;Clara BS Lau;;;;;;;;;;;;;;;;;;;;;;;;;;;;;

【作者单位】Institute of Chinese Medicine;State Key Laboratory of Phytochemistry and Plant Resources in West China, The Chinese University of Hong Kong;Institute of Chinese Medicine, The Chinese University of Hong Kong;College of Life and Environmental Sciences, Minzu University of China;Department of Biological Sciences, Lehman